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Visit our sister restaurant
The TUNNICLIFF INN
in downtown Cooperstown, NY

Plated Dinners
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The Pepper Mill
Steakhouse & Family Restaurant

Plated Dinners
Prices are per person.
We recommend 2 First Course Choices &
2 Second Course Choices for your Guests
Second courses include a starch and vegetable.

First Courses
Mixed Green Salad $3
Caesar Salad $4
Fruit Cup $4
Hot Or Cold Soup $4
Tomato Red Onion Salad $5
Tomato Mozzarella "Caprese" $5
Tortellini Alfredo $6
Shrimp Cocktail $12

Second Courses
Roast Prime Rib Of Beef $23
Whole Roast Filet Mignon $24
Grilled NY Strip Steak $22
Beef Bourguignonne $17

Roast Loin Of Pork $19
Baked Ham $17

Chicken Cordon Bleu $16
Roast Chicken (Half) $16
Chicken Stuffed With Spinach And Mozzarella $17
Coq Au Vin $18

Potato Crusted Salmon $19
Grilled Salmon $19
Poached Salmon (Hot Or Cold) $19
Stuffed Sole (Crab Or Shrimp) $18
Sole Florentine $18

Grilled Vegetable Plate $16

Don't see something you want; call us and we will custom
craft a menu just for your special occasion.

Prices are subject to change.
Please call us for the most up to date information.
607-547-8550

 

The Pepper Mill Restaurant
5418 State Highway 28
Cooperstown, New York 13326
Telephone: 607-547-8550
Fax: 607-547-6193

E-mail

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Last Updated:Saturday, April 05, 2008